KEEP FROZEN or thaw in refrigerator. In a non-stick skillet over medium-high heat, add contents of pan. Cook and stir 10-15 minutes. Until the internal temperature is at least 165˚F.
Andouille sausage, onion, green pepper, red pepper, mushrooms, tomato paste, garlic and Cajun seasoning. This product may contain one or all of the following: artificial color, flavor or preservatives.
Calories: 370, Fat: 30g, Cholesterol: 0mg, Carbs: 11g, Fiber: 2g, Protein: 13g, Sodium: 970mg