Cranberry Nut Bread


You just love this sweet, but tart bread fresh out of the oven. It’s great with coffee.

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INGREDIENTS: cranberries, flour, sugar, eggs, butter, pecans, almond extract.

Cooking Instructions: Preheat oven to 350˚F. Bake, uncovered, for 45-55 minutes. Internal temperature must be at least 165˚F and a toothpick comes out clean.