Description
Cooking Instructions:
Single Serving: Keep Frozen: Bake at 350˚F, for 30-35 minutes. Until the internal temperature is at least 165˚F.
3 Servings: Keep Frozen: Take chicken out of pan and place on a baking sheet. Bake at 350˚F, for 30-35 minutes. Until the internal temperature is at least 165˚F.
Ingredients:
Chicken, Dijon mustard, mayonnaise, sour cream, chives, olive oil, panko, balsamic vinegar, black pepper. This product may contain one or all of the following: artificial color, flavor or preservatives.
Nutritional:
Calories: 596, Fat: 40.5g, Sat. Fat: 7.5g, Cholesterol: 66.5mg, Carbs: 29, Sugars: 1.1g, Fiber: 2g, Protein: 21.5g, Sodium: 1252mg
