maple bourbon glazed salmon

Maple Bourbon Glazed Salmon

$6.00 per serving

Who wouldn’t love this salmon smothered in a sweet, but savory maple bourbon glaze. To top it off the salmon just melts in your mouth.

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Product Description

Cooking Instructions:
Keep Frozen: Preheat oven to 350˚F. Bake, uncovered, for 35-45 minutes. Until the internal temperature is at least 145˚F. Pour sauce over fillet once on plate.

Ingredients:
Salmon, maple syrup, cider vinegar, Dijon mustard, bourbon, garlic, black pepper, salt. This product may contain one or all of the following: artificial color, flavor or preservatives.

Nutritional:
Calories:250, Fat:4.9g, Sat. Fat:<1g, Cholesterol:72.8mg, Carbs: 19.3g, Sugar:16g, Fiber:0g, Protein: 28g, Sodium:314.5mg